Le Duo Côté Bistro
Friendly, inviting and welcoming, “Le Duo côté Bistro” is very much the classic French brasserie. It’s the ideal spot for a business lunch or a quick meal. The chef creates traditional seasonal dishes daily, which you can enjoy with a grand cru wine served by the glass.
- Plats du jour CHF 21
- A selection of wines by the glass.
- Air conditioned
- Central (Number 15 tram, stop 'Mole')
- Free private parking
Receive the menu each week by e-mail
From 22nd to 25th of April 2014
- Rosemary roasted leg of rabbit served with celeriac cannelloni and fried potatoes
- Creamy risotto served with herbs and crunchy slices of vegetables salad
- Fried rib eye of beef served with crunchy potatoes and seasonal mushrooms
- Roasted fillet of sea trout served with braised chicory