Le Duo Côté Bistro
Friendly, inviting and welcoming, “Le Duo côté Bistro” is very much the classic French brasserie. It’s the ideal spot for a business lunch or a quick meal. The chef creates traditional seasonal dishes daily, which you can enjoy with a grand cru wine served by the glass.
- Plats du jour CHF 21
- A selection of wines by the glass.
- Air conditioned
- Central (Number 15 tram, stop 'Mole')
- Free private parking
Receive the menu each week by e-mail
From 14th to 18th of April 2014
- Pan fried pike perch with fevettes stew with suin dried tomatoes
- Roasted lamb fillet with candied eggplants with pesto, green asparagus
- Softness of poultry with zucchinis, spring vegetables, curry foam
- Pan fried piece of beef with potatoes with mushrooms
- Mackerel with layers of sweet peppers