Bars & Restaurants - Le Duo Côté Bistro Geneva, Switzerland Hotel

Hotel Royal

Le Duo Côté Bistro

Friendly, inviting and welcoming, “Le Duo côté Bistro” is very much the classic French brasserie. It’s the ideal spot for a business lunch or a quick meal. The chef creates traditional seasonal dishes daily, which you can enjoy with a grand cru wine served by the glass.
  • Plats du jour CHF 22
  • A selection of wines by the glass.
  • Air conditioned
  • Central (Number 15 tram, stop 'Mole')
  • Terrace
  • Free private parking
Our menus :

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From 27th of april to 01st of Mayl 2015

  • Monday
    • Zucchini flower stuffed with a salmon stuffing, anise flavored broth
  • Tuesday
    • Grilled chicken supreme, white asparagus grated with an herb butter, seasonal vegetables
  • Wednesday
    • Creamy risotto Arborio, skewer of shrimps with Espelette pepper
  • Thursday
    • Roasted fillet of lamb, pleurotes mushrooms from Cartigny, fingerling potatoes
  • Friday
    • Pan fried fillet of redfish, seasonal vegetables with fresh coriander

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